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Lactase enzyme is mainly used in the dairy industry. It converts low-sweet and low-solubility lactose into a sweeter, more soluble monosaccharide. Lactase Enzyme is mainly used in the dairy industry. It can convert lactose with low sweetness and low solubility into sweeter, more soluble monosaccharides (glucose and galactose), reducing the possibility of lactose crystallization in ice cream, concentrated milk and condensed milk, and increasing sweetness. In the fermentation and roasting industry, it can be used by hydrolysis of lactose into glucose, which cannot be used by ordinary yeast.
Items | Specification | Result |
Assay | 10,000-100,000 ALU/g min | Conforms |
Appearance | White powder | Conforms |
Product parameters | |
Cas number: | 9031-11-2 |
Appearance: | White powder |
Purity: | 10,000-100,000 ALU/g |
Package details: | 25kg/drum |
Brand: | Fortunachem |
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