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After polydextrose enters the human digestive system, it produces special physiological metabolic functions, thereby preventing constipation and fat deposition. Due to ion exchange and colloidal formation, polydextrose reduces the absorption of toxic and carcinogenic substances by the human body, and can regulate cholesterol levels, reduce intestinal β-glucose, metresidase activity, eliminate the causes of vascular sclerosis, etc.
Polydextrose is used as an emulsification stabilizer and thickener. Polydextrose has the following uses: 1. Filler: polydextrose makes low-calorie foods have good taste and texture, the effect is better than gum, and can be widely used in foods that need to reduce calories such as chewing gum, frozen desserts, baked goods, jellies, hard candy, gummies, etc. 2. Antifreeze: polydextrose can reduce the freezing point of food, especially suitable for making delicious creamy frozen sweets to obtain ideal hardness. 3. Low-temperature protective agent: it can be used to refrigerate fish and meat products to protect food from the destructive physical effects caused by freezing. 4. Anti-corrosion preservation, high osmotic pressure: polydextrose solution can maintain high soluble solids level and reduce water activity.
| Items | Specifications | Results |
| Appearance | White to yellowish granules or powder | Conforms |
| Loss on drying | ≤4.0% | 2.34% |
| pH | 2.5~7.0 | 5.38 |
| Assay | ≥90.0% | 92.05% |
| Product parameters | |
| Cas number: | 68424-04-4 |
| Appearance: | White to yellowish granules or powder |
| Purity: | 90%min |
| Package details: | 25kg/bag |
| Brand: | Fortunachem |
Used as a thickener.
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